Amount of Total lipid (fat) in Turkey, retail parts, breast, meat only, raw

Poultry Products

In 100 g (Grams) of Turkey, retail parts, breast, meat only, raw there is 2.33 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Turkey, retail parts, breast, meat only, raw.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%

Turkey, retail parts, breast, meat only, raw

Turkey, retail parts, breast, meat only, raw is a type of Poultry Products. The most significant nutrients in Turkey, retail parts, breast, meat only, raw are listed below.

Water 74.66 g 74.66%
Energy (calorie) 114 kcal
Energy (joule) 478 kJ
Protein 23.34 g 23.34%
Total lipid (fat) 2.33 g 2.33%
Ash 1.06 g 1.06%
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 9 mg 0.01%
Iron, Fe 0.76 mg
Magnesium, Mg 27 mg 0.03%
Phosphorus, P 185 mg 0.18%
Potassium, K 267 mg 0.27%
Sodium, Na 74 mg 0.07%
Zinc, Zn 1.16 mg
Copper, Cu 0.054 mg
Manganese, Mn 0.006 mg
Selenium, Se 22.1 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Turkey, retail parts, breast, meat only, raw